Posts tagged ‘phthalates’

 

illustration: meghan hanson: alivemagazine.org

illustration: meghan hanson: alivemagazine.org

You are what you eat.

How many times have you heard that?

If your mom was like mine, the answer is probably “a lot”.

And here’s the thing: It’s actually pretty true.

Food (and the food-like substances that pass for food these days) really does have a huge impact on your health, your mood, your lifespan, and a whole host of other physiological processes.

But how many times have you heard this:

You are what you put on your body.

The average person uses a dozen personal care products every morning. Shampoo, conditioner, soap, face cream, sunscreen, makeup, toothpaste, mouthwash, body lotion, hair gel, shaving cream, and deodorant – and that’s just before breakfast!

Most of these products have hundreds of chemical ingredients that are untested, unregulated, and unsafe. They can do things like irritate your skin, mess up your hormones and damage your DNA.

So what you choose to put on your body affects you…and it affects the rest of life on Earth.

Think local.  We like to think of ourselves as these little separate, sealed off beings, but we’re not. Stuff is entering your porous and permeable body constantly. Your lungs take in your perfumes and powders. Your mouth absorbs your toothpaste. Your skin soaks up over half of what you slather on it.

Think global.  Your personal products really aren’t personal at all – they’re global. Because once you use them, they swirl down the drain or land in the garbage. They leach into our drinking water and our soil. They get into our flora and our fauna. And eventually they find their way back to – you guessed it – us.

So why not make healthier choices when you can?

Here are four simple things you can do right now:

1. Get to know your toxins … and then avoid them. Some of the more common ones are:

Phthalates
– Sulfates such as sodium lauryl sulfate, in soaps, shampoos and toothpaste
– Petrochemicals like mineral oil and petrolatum
– Parabens like methylparaben and propylparaben
Triclosan, found in antibacterial soaps, even toothpastes
– Chemical fragrances – stay away unless it specifies 100% natural origin

2. Bookmark the Environmental Working Group because you’ll come back to this site again and again. They have a sunscreen guide, a cosmetics database and many other indispensable consumer guides. Just enter the name of your favorite products and they’ll tell you instantly how safe it is.

3. Make your own. Go online to search for recipes. My all-time favorite site is Crunchy Betty. It has amazing DIY beauty and body recipes. Plus it’s just ridiculously fun to read.

4. Vote with your wallet. If you’re shopping in a conventional market or  drugstore, seek out the “greenest” options. They may not be perfect, but will  likely be free of famous toxins. If we consumers demand cleaner and greener options from mainstream companies, we can alter manufacturing practices, change trends and move mountains.

What are your favorite green products and recipes?

 

 

 

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courtesy of clip-art library

Summer is in full swing and the sun has gone full-frontal. And this short spell of long days means more time outdoors. If you’re sun savvy, you’re seeking shade from 10am-4pm, wearing protective clothing, donning a constant hat, and wearing sunscreen.

Wait, wearing sunscreen? Is that even safe anymore?

Therein lies the crux of the sunscreen conundrum, the solar catch-22. You wear sunscreen to protect yourself from skin cancer, but increasing research shows that conventional sunscreens contain chemicals that can actually cause cancer – as well as disrupt hormones and trigger allergies.

The eco-minded could develop whiplash following the ongoing sunscreen debate. But don’t throw in the beach towel yet. You just need to know what to avoid, what to seek out, and why.

Following are a few nuggets from the front line of the sunscreen debate…

Chemical vs Physical

Chemical sunscreens are absorbed directly into the skin and work by diverting the sun’s rays. These chemicals, such as avobenzone, homosalate, octisalate, oxybenzone and octocrylene, are typically found in combination since some soak up only UVA rays, some just UVB.

Most sunscreen chemicals on the market do technically “work” – they do the job of absorbing radiation. They are appealing because they’re invisible, versatile, and a snap to apply – particularly on squirmy kids eager to hop in the pool.

But they can have significant impact on people and the environment. Because they penetrate the skin and cannot be washed away, they can actually get into the bloodstream, causing allergic reactions and disrupting hormones, including the reproductive hormones testosterone and estrogen. Oxybenzone is also toxic to coral reefs, which provide sustenance as well as critical shoreline buffer from floods and storms.

Many chemical sunscreens break down in sunlight, so they can actually damage the very skin they’re applied to protect. When these chemicals break down, they create DNA-damaging free radicals as well as leaving skin vulnerable to UV radiation.

Physical sunscreens, like zinc and titanium, sit on top of the skin and reflect both UVA and UVB rays. They are not absorbed into the skin. They do not break down in sunlight, so they are longer-lasting than chemical sunscreens. Some formulas are thicker, harder to apply, and leave a telltale “Casper” residue.

“Inactive” Ingredients

As great as they may sound (Anti-aging! Sexy-smelling! Vitamin-packed!), in most cases these added chemicals aren’t recognized as safe. Paraben preservatives are allergenic and have been found in breast cancer tumors. Synthetic fragrances can contain phthalates. Vitamin A (retinol/retinyl palmitate) can work wonders in a night cream, but when exposed to sunlight can actually speed tumor growth.

A good rule of thumb is: the shorter the ingredient list, the better.

True SPF

In theory, SPF70 should let you stay out in the sun 70 times longer than without sunscreen. In reality, your skin is not the only thing getting burned by unregulated product labeling. Manufacturers can – and often do – fudge their SPF ratings.

The truth is, the higher the SPF, the higher the FSS (False Sense of Security). People wearing high SPF tend to stay out longer than they should and reapply less often, racking up more UV radiation than those who use a lower SPF.

Nano or Not

The “Casper” effect of zinc or titanium is probably the number one reason sunbathers reach for chemical blocks instead. Many companies have recently developed “clear” zinc formulas, some with nano particles. But not enough research has been done to greenlight these minute molecules, which are so small they might penetrate into the bloodstream and cause cellular damage. For now, it’s wise to avoid nano formulas. Brands of non-nano sunscreens vary widely, so experiment to find a texture you like.

Skip the Spray

What could be more convenient than a quick spritz of sunscreen? As tempting as sprays and powders may be, lotions and creams are a better bet. Spray formulas contain chemical filters and powders typically contain physical screens, but both are easily inhaled and can cause lung damage.

The (bikini) Bottom Line

Safer chemical sunscreens have already been developed and are used widely in Europe, and hopefully the FDA will follow suit.

Until then, here’s the nutshell to choosing a sunscreen:

  • Go with physical, non-nano zinc oxide or titanium oxide lotions or creams
  • Avoid chemical blocks, preservatives and fragrances
  • When swimming or sporting, use a water-resistant formula
  • Choose a “broad-spectrum” formula with SPF 15-50
  • Use at least 1-2 oz for the whole body and reapply every two hours

For more scoop and to see if your favorite brand makes the cut, check the EWG’s Sunscreen Guide.

My personal fave is BurnOut – easy to apply, very water-resistant.

Which are your favorites?

 

 

Plastic is convenient and universal. But if you’ve read the news lately, you probably have a nagging suspicion that it’s not as miraculous and harmless as it once seemed. The islands of plastic clogging our oceans. The animals enjoying a steady diet of plastic bags. The tin can linings and baby bottles infused with endocrine-disrupting chemicals. Even the president is telling us to ditch plastic in our microwaves.

Here are three solid reasons to avoid plastic:

  1. It can leach dangerous chemicals into your food. Some plastic wraps are PVC (polyvinyl chloride), which is made with heavy metals like lead and has been linked to asthma, liver damage and DNA mutation. Many food storage options – like plastic containers and sports bottles – are made with BPA, which is believed to increase reproductive problems and cancer risk.
  2. Plastic wraps/baggies are used once and then tossed, creating mountains of garbage that can take decades to degrade.
  3. When plastic does degrade, its chemical components just wind up in our water, soil, and the bodies of most critters in the food chain – including us.

There are better choices for the Earth and the humans that live here. The key to kicking the plastic habit is a good arsenal of reusable alternatives.

In the Kitchen

Different products work for different types of food storage needs – experiment with what works for you. Although conventional plastic products are handy and transparent, there are many glass, silicone and BPA-free plastic options to ensure your food doesn’t languish unidentified in the nether regions of your fridge.

u-konserve food cozy

  • The recycled, BPA-free U-Konserve Clear Food Cozy is designed with Velcro closures – perfect for wrapping sandwiches, cheese and other tidbits.
  • Replace plastic Tupperware with glass Pyrex containers in a variety of sizes. Good old-fashioned food storage, just like Mom used to use.

abeego flat wrap

  • Use Abeego Flats instead of plastic wrap to cover bowls. Made of moldable beeswax-covered fabric, it’s fluid and air-resistant to keep food fresh.
  • Plastic leaches more with fatty or warm foods, so never use it in the microwave. Heat or cook in your Pyrex, or use a silicone cover for your daily dishes. Coverflex makes a good set.
  • Instead of recycling empty peanut butter and mayo jars, wash and re-use them. They’re just the right size for storing leftovers and single servings.

On the Go

With the right tools and a pinch of planning, lunches and picnics can turn green, too.

  • Refill stainless steel water bottles instead of buying bottled water. Make your own sparkling water and flavored sodas with a bubbly maker like SodaStream, which comes with reusable bottles.

sodastream

  • If you have a thing for baggies, reusable pouches are right up your alley. Snack Taxi and BleuRoo make adorable organic pouches that are moisture resistant and machine washable. They are indispensable travel companions and can be used for lunches, snacks, crayons, makeup, DVDs – you name it.
  • For lunches, the Planet Box is a game changer. It makes packing so easy, you’ll wonder how you survived before you had one (or two, or three). Cozy compartments keep sandwich and snacks safe and sound.

bleuroo pouch

 

 

 

 

 

planetbox
  • Get some reusable shopping bags – and use them! Invest in bags made from renewable fabric, like Envirosax’s stylin’ hemp, bamboo or organic cotton models. But any reusable bag is better than a take n’ toss. Keep a stash in your car or coat closet for last-minute grocery runs. Pop a Chico Bag in your purse or pocket. You’ll never have to say yes to a plastic bag again.

envirosax

How do you avoid plastics?

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